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“Sodium Erythorbate FCC – 1kg” has been added to your cart. Continue shopping

“Butchers Cure #2 Curing Salt for Salami 250g” has been added to your cart. Continue shopping

Remove item	Product	Price	Quantity	Subtotal
	Butcher's Commercial Vacuum Bags/Pouches 190 x 300mm 70UM - 100pcs	$13.00	- Butcher's Commercial Vacuum Bags/Pouches 190 x 300mm 70UM - 100pcs quantity +	$13.00
	Sodium Erythorbate FCC - 1kg	$23.00	- Sodium Erythorbate FCC - 1kg quantity +	$23.00
	Butchers Cure #2 Curing Salt for Salami 250g	$8.50	- Butchers Cure #2 Curing Salt for Salami 250g quantity +	$8.50
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Subtotal $44.50

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Subtotal	$44.50
Shipping	Standard Postage #3: $15.00 Express Postage #3: $20.00 Click & Collect (Pickup Instore) Shipping to New South Wales. Change address Country / region State / County City: Postcode / ZIP:
Total	$59.50 (includes $3.31 GST)

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Total $59.50 (includes $3.31 GST)