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“Butchers Moroccan Sausage Premix by Flavour Makers Sausage Making 1kg” has been added to your cart. Continue shopping

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	Product	Price	Quantity	Sub total
	Butchers Sodium Metabisulphite for Meat Preservation Processing Tater White 1kg	$15.00	- Butchers Sodium Metabisulphite for Meat Preservation Processing Tater White 1kg quantity +	$15.00
	Devro 30 Collagen Thick Sausage Casing - 5 Strands	$35.00	- Devro 30 Collagen Thick Sausage Casing - 5 Strands quantity +	$35.00
	Hanging Clock Scale - 200kg	$85.00	- Hanging Clock Scale - 200kg quantity +	$85.00
	Butcher's Brine Injection Needle Full Stainless Steel 4mm x 1/4"	$35.00	- Butcher's Brine Injection Needle Full Stainless Steel 4mm x 1/4" quantity +	$35.00
	Butchers Dextrose Monohydrate for Sausage and Salami Making Meat Processing 1kg	$15.00	- Butchers Dextrose Monohydrate for Sausage and Salami Making Meat Processing 1kg quantity +	$15.00
	Butchers Moroccan Sausage Premix by Flavour Makers Sausage Making 1kg	$15.00	- Butchers Moroccan Sausage Premix by Flavour Makers Sausage Making 1kg quantity +	$30.00
	Butcher's Twine Fine Cotton Trussing Cooking \| 79177	$27.00	- Butcher's Twine Fine Cotton Trussing Cooking \| 79177 quantity +	$27.00
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Cart totals

Sub total $242.00

Shipping

Sub total	$242.00
Shipping	Standard Postage #5: $30.00 Express Postage #5: $40.00 Click & Collect (Pickup Instore) Shipping to New South Wales. Change address Country / region State / County City: Postcode / ZIP:
Total	$272.00 (includes $20.64 GST)

Shipping to New South Wales.

Total $272.00 (includes $20.64 GST)