FDICK 6″ MasterGrip Curved Semi-flex Boning Knife Orange Handle | 8288215-53

• The boning knife from the MasterGrip series (blade length 15 cm) is used for triggering bones, i.e. separating meat and bones.
• The semi-flexible, thin blade allows precise cuts as it adapts to the cutting material.
• The knife can be guided close to the bone without tilting and thus allows a high level of meat distribution.
• Due to the curved blade shape, the cutting edge is longer than straight knives, which allows a long, pulling cut.

Made in Germany