The Victory Knives Skinning Knife is expertly crafted with a 15cm blade of top-quality German Stainless Steel. This premium steel is known for its exceptional durability and sharpness, making it an ideal choice for butchering tasks such as skinning and legging beef and lamb. The skinning knife is made to efficiently separate skin or hide from the carcass, ensuring minimal damage to the meat.
The ergonomic polypropylene handle provides a secure, non-slip grip and is easy to clean, enhancing overall safety and convenience.
- Blade Length: 15cm
- Handle: White 115 Handle
- Origin: Made in New Zealand
- Blade: Stain-Free German Stainless Steel
Victory Knives is dedicated to providing high-quality knives for butchers, knife hands, abattoir workers, hunters, and fishermen.
All Knives Purchased Must Comply With Their State Laws.
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