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“Butcher’s Victorinox 9cm Black Chicken Boning Knife Fibrox Handle | 5620309” has been added to your cart. Continue shopping

“Victorinox 6″/15cm Curved Wide Blade Boning Knife Wood Handle | 5650015” has been added to your cart. Continue shopping

“Dried Marjoram Leaves – 1kg” has been added to your cart. Continue shopping

Remove item	Product	Price	Quantity	Subtotal
	CLEAVER Salumi Cabinets - The Hog	$3,995.00	- CLEAVER Salumi Cabinets - The Hog quantity +	$3,995.00
	Butchers Cure #1 Curing Salt for Ham, Bacon and Cured Meats 250g	$8.50	- Butchers Cure #1 Curing Salt for Ham, Bacon and Cured Meats 250g quantity +	$8.50
	Beef Extra Sausage Meal Premix Seasoning by Neild & Co - 4kg	$25.00	- Beef Extra Sausage Meal Premix Seasoning by Neild & Co - 4kg quantity +	$25.00
	CLEAVER Salumi Cabinets - The Boar	$3,295.00	- CLEAVER Salumi Cabinets - The Boar quantity +	$3,295.00
	Butcher's Victorinox 9cm Black Chicken Boning Knife Fibrox Handle \| 5620309	$27.00	- Butcher's Victorinox 9cm Black Chicken Boning Knife Fibrox Handle \| 5620309 quantity +	$27.00
	Victorinox 6"/15cm Curved Wide Blade Boning Knife Wood Handle \| 5650015	$67.00	- Victorinox 6"/15cm Curved Wide Blade Boning Knife Wood Handle \| 5650015 quantity +	$67.00
	Dried Marjoram Leaves - 1kg	$23.00	- Dried Marjoram Leaves - 1kg quantity +	$23.00
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Cart totals

Subtotal $7,440.50

Shipping

Subtotal	$7,440.50
Shipping	Click & Collect (Pickup Instore) Shipping to New South Wales. Change address Country / region State / County City: Postcode / ZIP:
Total	$7,440.50 (includes $676.41 GST)

Shipping to New South Wales.

Total $7,440.50 (includes $676.41 GST)